Summer Seafood Boil Recipe

Hi friends! Today I’m sharing my Summer Seafood Boil Recipe! Keep reading to find out how to make the most delicious summer recipe of all time that will make you feel like you’re at the coastline – wherever you are!

Summer is the perfect time to gather around the table and share a delicious meal with family and friends. And what better way to do that than with a seafood boil? This Summer Seafood Boil Recipe is not only easy to make but also packed with mouth-watering flavors that everyone will love. So, get ready to elevate your summer dinner game with this irresistible seafood dish.

Ingredients:

• 3 lemons, divided use
• 1/2 cup Old Bay seasoning, plus more for garnish
• 8 cloves garlic, smashed
• 1 onion, peeled and cut into 6 pieces
• 1 pound small Yukon gold potatoes, halved
• 4 ears corn on the cob, cut into 3-4 inch pieces
• 3 lobster tails
• 1 pound clams, scrubbed
• 1 pound crab legs, pre-cooked
• 1 pound smoked sausage, cut into 1 inch pieces (kielbasa or andouille are preferred)
• 1 pound shrimp, peeled and deveined (leave tails on)
• 3 tablespoons butter
• 2 tablespoons chopped parsley

Instructions:

1. Cut 2 of the lemons into quarters. Slice the remaining lemon into wedges and reserve them for garnish.
2. Fill a large pot with 14-16 cups of water. Place the 2 quartered lemons in the water along with the Old Bay seasoning, garlic, and onion. Bring to a boil.
3. Add the potatoes to the pot and cook for 8 minutes.
4. Add the lobster tails and cook for 5 minutes.
5. Add the clams, crab, and corn, and cook for 5 minutes.
6. Add the shrimp and sausage and cook for 2-3 minutes.
7. Drain the seafood mixture from the pot, reserving 1 cup of the broth.
8. Melt the butter in a small bowl and whisk it into the reserved broth. Pour the broth over the seafood mixture.
9. Garnish with chopped parsley and lemon wedges. Sprinkle with additional Old Bay seasoning to taste, then serve immediately.

This summer seafood boil recipe is a delightful blend of savory, sweet, spicy, and buttery flavors that will tantalize your taste buds. The combination of seafood and vegetables is not only healthy but also delicious. You can also customize this recipe by adding your favorite seafood or vegetables. The possibilities are endless!

Hosting a seafood boil is also a great way to gather your loved ones around the table and create unforgettable memories. So, gather your family and friends, and get ready to enjoy this delectable seafood dish.

In conclusion, this summer seafood boil recipe is easy to make, healthy, and packed with flavors that everyone will love. Whether you’re hosting a summer party or having a family gathering, this seafood dish will surely impress your guests. The fresh seafood, veggies, and spices will offer a taste that will keep you coming back for more. So, try out this recipe today, and let it elevate your summer dinner game.

I hope you all enjoyed this post! Be sure to share with a friend that LOVES seafood and plan this for your next summer party. Thanks for reading! Check out some more summer recipes HERE!