
Best Black Truffle Shrimp Fettuccine Alfredo Recipe for Valentine’s Day Dinner
If you’re looking for a meal that’s both decadent and easy to make, this Black Truffle Shrimp Fettuccine Alfredo Recipe is exactly what you need. It’s incredibly flavorful, hearty, and delicious—perfect for a cozy Sunday dinner or a romantic Valentine’s Day night in. The creamy truffle Alfredo sauce paired with succulent shrimp and egg fettuccine creates a dish that will have your family or significant other asking for seconds!
This time of year, I find myself more motivated to get creative in the kitchen, and this seafood recipe is the perfect way to elevate your dinner game. Pair it with a glass of wine or a well-crafted cocktail, and you’ve got an unforgettable meal to share with loved ones.

Why This Recipe is Perfect for Valentine’s Day
Valentine’s Day is all about indulgence and spending quality time together, and what better way to celebrate than with a gourmet pasta dish that feels like it came from a five-star restaurant? Skip the crowded restaurants and enjoy this luxurious meal in the comfort of your home. This recipe is a surefire way to impress your significant other or even make it a family-friendly affair that everyone will love.

Ingredients for Black Truffle Shrimp Fettuccine Alfredo
Here’s what you’ll need to create this rich and flavorful dish:
- Egg Fettuccine Pasta Noodles (or your pasta of choice)
- Butter
- Minced Garlic
- Raw and Peeled Shrimp
- Salt and Pepper
- Trader Joe’s Everything Seasoning (optional, but highly recommended)
- Focaccia Bread (roasted tomato & parmesan from Trader Joe’s works perfectly)
- Truffle Alfredo Sauce
- Parsley
- Fresh Grated Parmesan or Asiago Cheese
How to Make Black Truffle Shrimp Fettuccine Alfredo
This recipe is straightforward yet impressive, making it perfect for any home cook:
- Cook the Pasta: Boil the egg fettuccine or your preferred pasta according to the package instructions.
- Sauté the Shrimp:
- Heat olive oil and garlic in a pan over medium heat.
- Add the shrimp and season with salt, pepper, and Trader Joe’s Everything Seasoning. Cook until the shrimp are opaque and no longer translucent on each side.
- Add Butter: Stir in ghee butter (about two tablespoons) to enhance the sauce’s richness. Sprinkle parsley on top for added flavor.
- Toss the Pasta: Once the pasta is cooked and drained, toss it with the truffle Alfredo sauce until evenly coated.
- Plate and Garnish: Plate the pasta, top it with the cooked shrimp, and garnish with freshly grated Parmesan or Asiago cheese.
- Serve with Bread: Serve alongside roasted tomato & Parmesan focaccia bread from Trader Joe’s, drizzled with balsamic glaze and herbed olive oil for a complete meal.

What to Pair with Black Truffle Shrimp Fettuccine Alfredo
Wine Pairings:
- White Wine: A crisp Chardonnay or Sauvignon Blanc pairs beautifully with the creamy Alfredo sauce and shrimp.
- Red Wine: If you prefer red, go for a light Pinot Noir to complement the truffle flavors without overpowering the dish.
- Sparkling Wine: A dry Prosecco or Champagne adds a celebratory touch, making it perfect for Valentine’s Day.
Cocktail Pairings:
Truffle Old Fashioned: Add a drop of truffle oil to your Old Fashioned for a unique pairing.
Lemon Drop Martini: The zesty citrus balances the rich flavors of the Alfredo sauce.
Classic Gin and Tonic: A refreshing choice to cleanse your palate.
Perfect Sides and Salads
To round out your meal, consider these complementary sides:
- Arugula Salad with Lemon Vinaigrette: The peppery arugula and zesty dressing cut through the richness of the pasta.
- Roasted Asparagus: A simple side that pairs beautifully with shrimp and Alfredo sauce.
- Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze are light and refreshing.
Why You’ll Love This Recipe
This Black Truffle Shrimp Fettuccine Alfredo Recipe is more than just a meal—it’s an experience. Whether you’re making it for a special occasion like Valentine’s Day or simply enjoying a cozy night in, the rich, creamy flavors and luxurious truffle aroma make it truly unforgettable.
Let me know if you try this recipe or if you have any fun twists to add. I’d love to hear how you paired it with sides or drinks to create your perfect dinner. Cheers to good food, great company, and unforgettable moments!