Hi friends! Today I’m sharing my Baked Feta and Roasted Pepper Bites Recipe. If you’re looking for an awesome game day treat, this one is for you! Keep reading to see how I made this recipe and how ours turned out!
Ok, I will admit that I don’t love watching football allll the time. But when it nears the end of the season, that’s when I feel like it’s fun to get into. I only have patience to watch when the stakes are high! I always the most entertaining that way, don’t y’all agree? Anyway, the National Championship Georgia vs. Alabama is tonight! I wanna hear all about who YOU have winning this game but first, I’m going to talk to you about Baked Feta and Roasted Pepper Bites.
How does this recipe have anything to do with football you may ask? It seriously makes for the perfect appetizer/snack! If you’re having some friends and family over to watch the game tonight, or planning to host a super bowl party – these Baked Feta and Roasted Pepper bites are everyyythinggg. I’m certain that all of your guests will love them! They sure did in my house, even the little ones. As I always try to keep the recipes that I share with you all simple and delicious, this one certainly falls into that category. Plus, it’s affordable to make with minimal ingredients involved! These are similar to my Brie Bites recipe, but has more salty flare! You can check out my Brie Bites recipe HERE
INGREDIENTS:
- 1 tube of crescent dough (Pillsbury is always amazing)
- Cooking spray for pan
- Roasted red peppers
- Block of feta cheese
- Fresh thyme leaves
- Medium shallot minced
- Kosher salt
- Lemon zest for garnish
HOW TO MAKE:
- Preheat oven to 350 degrees
- Roll out your crescent dough so it is flat
- Adhere together all of the holes/gaps in the dough with your fingers
- Cut vertically and then horizontally creating 24 squares
- Grease muffin tin with cooking spray
- Place square dough pieces into tin slots
- Fill each square with a roasted pepper and cube of feta
- Sprinkle with thyme leaves
- Sprinkle with minced shallot
- Lightly season with salt
- Bake until dough is cooked through and golden, 15 to 17 minutes
- Let cool for 5 minutes
- Transfer to serving platter and top with more fresh thyme leaves. Grate a light layer of lemon zest over bites
- READY TO SERVE!
I hope you all enjoyed this delicious and super easy Baked Feta and Roasted Pepper Bites Recipe! This is seriously so perfect for any upcoming get together that you may have, and especially for game day! My hubby and his friends sure loved them. I look forward to hearing your thoughts! Be sure to head over to my Instagram @nashvillewifestyles to check out my latest Reel on how we put these little savory bites together!
GO SPORTS.