Easy Holiday Drink Recipe: Festive Eggnog Espresso Martini

As Thanksgiving week approaches, it’s time to embrace the season of gratitude, joy, and delicious food with loved ones. While Thanksgiving festivities often center around the meal, the beverages deserve just as much attention. This year, why not shake things up (literally!) with a festive holiday drink: the Eggnog Espresso Martini? It’s the perfect cocktail to enjoy before noon or during your Thanksgiving celebrations.

Why the Eggnog Espresso Martini Is Perfect for Thanksgiving Morning

Thanksgiving morning in my family kicks off at noon, bustling with laughter, cooking, and togetherness. While traditional cocktails like mimosas and Bloody Marys dominate the pre-lunch hours, the Eggnog Espresso Martini offers a fresh and energizing alternative. With its smooth blend of espresso and holiday eggnog, this drink delivers the caffeine boost you need to prepare a Thanksgiving feast while also capturing the festive flavors of the season.

Plus, its creamy texture and warming spices make it an instant crowd-pleaser, ensuring it’s a hit with your guests as well. It’s also a great way to combat that post-turkey sleepiness later in the day!

What Thanksgiving Means to Us

Thanksgiving is about more than just food and drinks—it’s a celebration of gratitude and the blessings we share with family and friends. My husband and I prioritize teaching our daughters the importance of gratitude, not just on Thanksgiving but every day. Recently, I started keeping a gratitude journal, and it’s made a huge difference in my daily mindset. Taking just a few minutes to reflect on what you’re thankful for can shift your perspective and help you approach each day with positivity.

Eggnog Espresso Martini Recipe:

  • Now, let’s dive into the recipe for the Eggnog Espresso Martini. This simple yet indulgent cocktail is easy to make and perfect for Thanksgiving or any holiday celebration.
  • Ingredients:
  • 1 ounce dark spiced rum (or bourbon or vodka)
  • 1 ounce Kahlúa
  • 1 ounce espresso or cold brew
  • 3–4 ounces eggnog (depending on the size of your cocktail glass)
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • Dash of cinnamon or nutmeg for garnish

How to Make an Eggnog Espresso Martini

  • Prepare the Espresso: Brew a shot of espresso or use cold brew if you prefer a smoother, chilled flavor. Let it cool slightly before mixing.
  • Combine Ingredients: In a cocktail shaker filled with ice, add the spiced rum, Kahlúa, espresso, eggnog, vanilla extract, and a pinch of salt.
  • Shake: Shake vigorously until the mixture is well combined and frothy.
  • Strain and Serve: Strain the cocktail into a chilled martini glass.
  • Garnish: Top with a dash of cinnamon or nutmeg for that festive holiday touch.

Pro Tips for Serving:

  • For an extra indulgent touch, rim the glass with cinnamon sugar before pouring the cocktail.
  • Serve alongside appetizers like cheese boards or spiced nuts to complement the drink’s flavors.

A Toast to Gratitude and Togetherness

This Thanksgiving, as you gather with loved ones, take a moment to reflect on what you’re thankful for. Whether it’s the laughter of your kids, the hard work that goes into preparing the meal, or simply being surrounded by family, gratitude is what makes this holiday truly special.

So why not raise a glass of Eggnog Espresso Martini to toast to another year of blessings and good times? It’s a holiday drink that embodies the spirit of Thanksgiving—warm, comforting, and best enjoyed with the people who matter most.


Pin This Recipe!

Don’t forget to save this Eggnog Espresso Martini recipe for your Thanksgiving celebrations and share it with friends who might love a unique and energizing holiday cocktail. Cheers to a season full of love, gratitude, and delicious moments!

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