Hey there, fall enthusiasts! With the crisp autumn air starting to settle in, it’s time to embrace all things cozy and delicious. And what better way to kick off the fall/halloween season than with a delectable treat that will give you all the cozy vibes? Introducing our Halloween Pretzel Bark – a delightful combination of sweet and salty that will satisfy your taste buds and have you feeling all warm and fuzzy inside.
To make this irresistible treat, here’s what you’ll need:
- Pretzel crisps
- Lilys (or any other chocolate of your choice)
- Toppings (get creative with Halloween-themed sprinkles, crushed candy corn, or even mini marshmallows!)
Now, let’s get to baking! Start by preheating your oven to 350°F and covering a baking sheet with parchment paper. Lay out a single layer of pretzel crisps on the baking sheet, making sure they are evenly spread out.
Next, melt a stick of butter in a microwave-safe bowl and pour it over the pretzel crisps. Use a spatula or the back of a spoon to spread the melted butter evenly over the pretzels, making sure each and every one is coated. This will give them a deliciously buttery flavor that pairs perfectly with the chocolate.
Pop the baking sheet into the oven and bake for 8-10 minutes, or until the pretzels start to turn golden brown. While they’re baking, take out a handful of your favorite chocolate chips and get them ready for the next step.
After the pretzels are done baking, take them out of the oven and sprinkle the chocolate chips all over them. Pop the baking sheet back into the oven for another 2 minutes, allowing the chocolate to melt. Once the 2 minutes are up, take out the baking sheet and use a spatula to spread the melted chocolate so there’s an even layer covering the pretzels.
Now it’s time to get festive! Grab your Halloween-themed sprinkles and sprinkle them all over the melted chocolate. The more, the merrier! If you’re feeling extra spooky, you can even try adding crushed candy corn or mini marshmallows as toppings.
Once you’re done decorating, pop the baking sheet into the fridge and let it chill for at least an hour. This will allow the chocolate to set. Once it has hardened, take the bark out of the fridge and get ready to indulge in a cozy fall treat.
To enjoy your Halloween Pretzel Bark, simply crack it into pieces and savor every sweet and salty bite. Whether you’re snuggling up on the couch with a good book, hosting a Halloween party with friends, or looking for a tasty treat to bring to a potluck, this bark is guaranteed to bring all the cozy vibes.
So, let’s gather around the kitchen and embrace the flavors of fall and Halloween with our delectable Halloween Pretzel Bark. From the warm and buttery pretzels to the rich and melty chocolate, this treat is the perfect way to kick off the fall season. Get creative with your toppings and share this delightful treat with your loved ones. Get ready to cozy up, indulge, and celebrate the most magical season of the year. Happy fall, everyone